This Evo Affinity 30G Natural Gas Grill is the perfect solution for entertaining your family and friends. It’s the first outdoor BBQ grill that allows you to cook directly and indirectly at the same time. If you are cooking directly, you can sear, sauté, grill, toast and stir―fry. Indirectly, you can boil, braise, poach or fry. And by covering the cooking surface with its stainless-steel hood, the Evo Affinity 30G grill becomes a patio oven for roasting, steaming, warming or smoking. No other grill lets you be this creative outdoors. This Evo Affinity 30G Outdoor Grill features a solid 3/16 inch oil―seasoned non―stick steel cooking surface that is 30 inches in diameter and 650 sq. Inches total, an enclosed stainless steel dual burner system ranging from 225 to 700 degrees with 36,266 BTUs from the center to the outside for edge to edge heat control, a heavy duty stainless steel frame, housing, and control panel along with a stylish hood that has a built―in stainless steel thermometer and adjustable vent. Also, this Evo Affinity 30G Cooktop has an easy start up electronic (battery operated) spark ignition that allows you to light one or both burners simultaneously, a stainless-steel drip pan around the cooking surface that catches any spillovers from falling, and two front mounted drawers with removable waste trays on each side that are dishwasher safe. This is one of the easiest grills to clean and maintain, simply scrape and wipe down the surface and it looks brand new. From a delicious pancake and bacon breakfast to the juiciest seared steaks that you have ever tasted, this Evo Affinity 30G flat top grill can do it all. The grill cart features durable powder coated aluminum construction with 2 storage drawers, wastebasket pullout, an internal paper towel holder, and a pullout drawer for LP tank under the grill for storing tools and accessories. The Evo grill can be removed from cart and dropped into your future custom outdoor kitchen. Advanced FDA approved sol―gel coating provides excellent non―stick properties, reduced maintenance, and exceptional all―weather resistance. The main distinction that sets the ceramic and oil―seasoned cooking surfaces apart is the finish and the amount of maintenance your cooktop requires. Learn more by downloading the datasheet that compares the oil―seasoned cooktop vs. the ceramic―clad cooktop.